News & Promotions


COVID-19: Level 2 Update

COVID-19: Level 2 Update

A MESSAGE FROM OUR GENERAL MANAGER:

To our guests, friends and our community,

On behalf of myself and the entire team at No5 Church Lane..

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Recipe: Chia Pots

Recipe: Chia Pots

LOCKDOWN WITH A CHEF: Cherry Blossom Chia Pots

Cherry blossom chia with cherry coconut yoghurt and pear compote. Trent has shared a..

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RECIPE: BBQ LAMB TACOS

RECIPE: BBQ LAMB TACOS

Slow Roast BBQ Lamb Tacos with salsa picante on homemade tortillas. This is a favourite dish of Bianca, Trent’s wife and our COVID-19..

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Recipe: Americano

Recipe: Americano

Shaun White is the brains behind a number of our cocktails, but today he is sharing the recipe for a classic cocktail to easily recreate..

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Recipe: Venison Burgers

Recipe: Venison Burgers

LOCKDOWN WITH A CHEF: Venison Wild Burger

In the theme of keeping busy during the COVID-19 lockdown, Trent has shared another wonderful..

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Recipe: Sourdough Pancakes

Recipe: Sourdough Pancakes

Lockdown with a chef: SOURdough pancakeS

Head Chef, Trent Watson, is keeping busy during the COVID-19 lockdown by testing out some new..

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COVID-19 Statement

COVID-19 Statement

A MESSAGE FROM OUR GENERAL MANAGER:

To our guests, friends and our community,

On behalf of myself and the entire team at No5 Church Lane..

Read more
Before 5 at No5

Before 5 at No5

Join us before 5pm at No5 Church Lane to get your hands on our brand new all-day happy hour. Enjoy a range of classic cocktails to be..

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The ‘Kai Box’ Launches at No5

The ‘Kai Box’ Launches at No5

No5 Church Lane launches The ‘Kai Box’ – inspired by the traditional Japanese Bento Box & created by our Head Chef, Trent Watson. With an..

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